“DEL HUERTO”
CHEESE AND APPLE CARPACCIO
COVERED SALSIFY AND CHEDDAR
GREEN APPLE AND SIDER
BEETROOT TARTAR
CELERIAC NOODLES
YOUNG WHEAT WITH GREEN ASPARRAGUS
ARTICHOKE IN DIFFERENT TEXTURES
THREE WAY ASPARAGUS
“INTERLUDIO”
HOUSEMADE BUTTER
CRÊPE SUZETTE
PRECIO: 115 € (IVA incluido)
Drinks not included/ The menu must be ordered by all diners
